Monthly Archives: December 2011
Christmas Stollen
1 tsp dried yeast 5 fl oz warm milk (45 deg C) 1 large egg 2oz castor sugar Pinch of salt 3oz butter 12oz plain flour 2oz currants 2oz raisins 2oz glace cherries, quartered 5oz dried peel 6oz marzipan (or … Continue reading
Chocolate Cheesecake
2oz butter (melted) 5oz digestive biscuits (crushed) 2oz dem. sugar 6oz plain chocolate 8oz cream cheese 3oz castor sugar 2 eggs (separated) 10 fl oz double cream Combine butter, crumbs and dem sugar to form base. Form over base and … Continue reading